A very special variety of wheat is processed into granular grains by innovative pounding process for real taste and all the health benefits.
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Wheat Dalia (Porridge) is integral to the everyday diet of health conscious consumers.
The present day agriculture produce is full of chemicals and pesticides, adversely affecting the health of the consumers. ORNA has introduced a 100 % Certified Organic Wheat Dalia. It is not only free from chemicals and pesticides, but is also very tasty and good for health.
Wheat Dalia is a healthy food option. While it is not particularly high in proteins, it is an excellent source for carbohydrates. It is rich in fiber, starch and gluten and, as such, releases glucose very slowly in the blood, thereby helping in maintaining blood sugar levels.
Wheat Dalia is an excellent food choice as it protects from constipation, heart diseases, obesity and diabetes. Wheat Dalia has all eight essential amino acids needed for great muscles, good hair, skin and eyesight.
Nutrition Facts per 100 Gram(s)*
Calories: 351 kcal
Calories from Fat: 13.0 kcal
Total Fat: 1.40 Gram(s)
Cholesterol: 0.00 Milligram(s)
Sodium: 17.10 Milligram(s)
Total Carbohydrates: 72.30 Gram(s)
Dietary Fiber: 1.40 Gram(s)
Sugar: 0.00 Gram(s)
Protein: 12.20 Gram(s)
Calcium: 40.00 Milligram(s)
Iron: 6.00 Milligram(s)