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These ragi grains are carefully harvested from the organic farms. Organic ragi is cultivated without using any types of fertilisers and pesticides. This healthy 'Finger Millet' is a staple food in South India and other parts of world.
Another name for psyllium which is a natural fiber and used as a laxative for constipation cure.
Exert cooling effect, improves appetite, easy bowl syndrome, relieves stomach pain, vomiting and constipation.
Cure Stomach pain, vomiting, arthritis, diabetes and hypertension.
Also known an Indian chewy, goonda or Lasora useful for making pickles or eaten tender as vegetable.
Healthy and delicious with aloo, curries, pulao & more. A remarkable culinary innovation from the deserts of Rajasthan by the Marwari. The purity of ingredients gives the perfect taste to this culinary delight.
Ragi is traditionally been used in food products like porridge, unleavened bread, cookies, cakes, couscous, and malted beverages are made from these versatile grains. It is rich in calcium and gives strength to body.
To help in blood purification, skin disease asthma, piles and tumors.
Crunchy colored oval bean contain 43.1 proteins which is higher than other protein rich foods.